Bean, Ground & Drunk Organic Decaffeinated Coffee

Description

Crafted using the all-natural Swiss Water Process, this premium organic decaf offers a rich, full-bodied experience without the use of chemicals. With 99.7–99.9% of the caffeine removed, what remains is the pure essence of high-quality Arabica coffee—smooth, flavourful, and unmistakably satisfying.

Expect a bold yet balanced cup: nutty top notes, hints of maple syrup, and a lingering toffee finish that feels luxuriously long on the palate. As a black coffee, it shines with vibrant clarity and depth. When served with milk, it softens into a creamy, mellow brew that retains its signature nuttiness—an expression of its Peruvian origin—followed by a gentle, lasting smoothness.

Perfect for those seeking a decaffeinated option that doesn’t compromise on flavour or integrity.

Composition: Arabica
Origin: Peru
Best Brewing Method: Plunger, Drip Filter, Espresso